Friday, September 18, 2009

Fall Pumpkin Lollipops

As some of you know, I've been venturing into candy lately. I'm not sure why although I think it has something to do with the challenge. When I first started this blog, I was pretty impressed with myself when I managed to perfect a hard boiled egg (okay, I shouldn't say perfect... I still screw this up occasionally). But now I am feeling more confident in the kitchen and with that confidence comes a new set of tasks that I'm willing to try. So I guess that is what led me to candy.

Not all candy needs special equipment, but some definitely do. And my mom was awesome enough to get me a really nice candy-jelly-deep fry thermometer. This big guy even has "legs" so you don't have to worry about the thermometer touching the bottom of the pan. It sure is a step up from the $1.99 one I picked up at the grocery store!

Last night while watching a movie with my husband, I turned to him and said, "Pumpkin pops! With Mike and Ike stems!" He nodded as if he was used to these random outbursts. I quickly jotted down an idea on a Post-It note and this is what happened next...
Ingredients:
  • 3/4 cup sugar
  • 1/2 stick butter
  • 1/2 cup light corn syrup
  • 1 (3 oz) box orange jello
  • Mike and Ikes (just the green ones, eat the rest!)
  • lollipop sticks
  • nonstick cooking spray

Directions:

  • Butter or spray nonstick vegetable cooking spray onto parchment lined cookie sheets. Arrange half of the lollipop sticks on each and set aside.
  • In a small saucepan over medium heat add sugar, butter and corn syrup together until sugar has dissolved.
  • Slowly bring to a boil, stirring frequently. Insert a candy thermometer into syrup and continue cooking until temperature reaches 300 degrees F. Remove from heat. Stir in gelatin until smooth.
  • Using a metal spoon and working quickly, drop heaping spoonfuls of lollipop syrup on end of each lollipop stick. Place a green Mike and Ike candy at the top to look like a stem. Cool completely.

Image and video hosting by TinyPic

Okay maybe it's a little early for Halloween, but these would be perfect for any fall event too!

I did give these a try and they had a great flavor. Just like a lollipop you could buy at the store! You could sub out any flavor for orange... the possibilities are endless! But either way, these could be my new favorite thing to make (and give).

It was a little hard to get them into perfect shapes, but hey... not all pumpkins were created equal either, right?

Image and video hosting by TinyPic

Source: P Deen

22 comments:

Bridget said...

Seriously Molly Jean, you make the cutest things.

Becca said...

Oh. Wow. Seriously, this is on par with Bakerella. Your creativity is amazing!

Janet said...

too cute!!

Elizabeth said...

Oh Molly Jean! This is my favorite recipe I have seen this fall yet - too cute!

{kiss my spatula} said...

so sweet and so cute! excellent job!

themilkmanswife said...

SO cute! Great job!

Stephanie said...

You my dear are no "rookie chef!" These are awesome.

Joanna Eberhart said...

Bridget's comment is what I was going to write, word for word. I love it!

Donna-FFW said...

This is the epitome of cool!!

nutmegnanny said...

This are so cute! You are super talented:)

Kerstin said...

Oh wow, these are ADORABLE! I love that you quickly wrote you idea down on a post-it note, I have so many random emails to myself with ideas :) Love those Mike&Ike stems!

girlichef said...

They are adorable, I love them! I'm bookmarking to make with the kiddos sometime soon!! :D

Joelen said...

So cute and festive for the fall!

Peabody said...

Those are soooo cute!

the twins said...

those are super cute!

Ingrid said...

Very cool! If I had the patience those would be awesome to send in to school for the kids and their classmates!
~ingrid

camelia said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

Vincent
petitchef.com

camelia said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

Vincent
petitchef.com

Close to home said...

soo cute, the past few years I have made Martha stewarts halloween lollipops with candy bugs etc but these are more simple!! Love the ribbon touch

Simply Life said...

Wow, I've never seen anyone make lollipops - impressive! They look great!

Pam said...

Cute blog...congrats on the Foodie Blogroll!

gaga said...

WOw, those are way cute! I'm really impressed.