Shrimp and Sausage Pasta

Nothing fancy about this meal... just a big ol' bowl of comforting, warm pasta! Sometimes it's hard to whip up a big dinner after a long day... but pasta is always easy and delicious. In fact, there really wasn't much cooking involved!

The sauce was a store bought bottle of Ragu. I browned some spicy ground sausage and added it to the sauce. I also added a few cooked shrimp that we had left over. Pour the sauce over al dente farfelle pasta and ta-da! Dinner is served.



Even the bread was easy. Shhh don't tell, it was frozen cheese ciabatta that I bought at the store! So good!

And after a glass of wine and filling dinner, the boys needed some time to relax: